Micro Dill offers delicate fronds and a fresh, aromatic flavor with notes of anise and citrus. Its light, feathery texture and bright taste make it perfect for enhancing seafood, pickled dishes, Scandinavian cuisine, and plated appetizers. A subtle yet distinctive herb for elegant finishing touch

Flavor Profile: Dill microgreens have a strong and distinct dill flavor.

Dish Pairing: Commonly used in salads, sandwiches, seafood dishes, as a garnish and pairs well with ingredients like fish, potatoes, cucumbers, and yogurt.